The Boucherie/Charcuterie Fabre, located by the Marché Forville has now a BRIT!! making specialties such as a blends of sausages, including Pork & Leek, Cumberland with Stilton & Lamb with mint – all delicious! Apart from an excellent selection of the usual meat products – ribs, steaks, Lamb cutlets, etc, English tastes are catered for with home-made Black Pudding & Streaky Bacon, smoked or flavored with beer & treacle! Now you can make your own, authentic, Bangers & Mash!